Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10130644 | Food and Bioproducts Processing | 2018 | 69 Pages |
Abstract
After validation of the nominal point, the influence of some operating parameters was investigated. According to simulation, three parameters, namely, tails extractions, ethanol concentration in distillate and distillate temperature, have a real impact on Spirit composition. They permit a preferential reduction of intermediary and heavy species with respect to ethanol. Comparison with experimental and literature data confirms that simulation is a powerful and reliable approach to analyze the synergy between process operation, its performance and Spirit composition.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Bioengineering
Authors
Cristian Puentes, Xavier Joulia, Jean-Paul Vidal, Martine Esteban-Decloux,