| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10235440 | Process Biochemistry | 2013 | 6 Pages |
Abstract
⺠A novel β-glucuronidase from fungus Penicillium purpurogenum was purified. ⺠The purified β-glucuronidase was characterized. ⺠Mg2+ enhances enzymatic activity, but Mn2+, Zn2+ and Cu2+ inhibit activity. ⺠The enzyme converts glycyrrhizin directly to glycyrrhetic acid mono-glucuronide.
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Authors
Shuping Zou, Guiyan Liu, Imdad Kaleem, Chun Li,