| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10235682 | Process Biochemistry | 2012 | 5 Pages |
Abstract
⺠CGTase from Bacillus macerans utilizes piceid as glycosyl acceptor to produce piceid glycosides with 2-15 glucose units, by transglycosylation reactions. ⺠α-Cyclodextrin and maltodextrin are efficient glycosyl donors. ⺠High transfer efficiencies obtained with α-cyclodextrin (78.9%) and maltodextrin (72.1%), respectively.
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Authors
Sindhu Mathew, Martin Hedström, Patrick Adlercreutz,