| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10376337 | Journal of Colloid and Interface Science | 2012 | 12 Pages |
Abstract
⺠PEGylated basic oligopeptides interact with insulin. ⺠Insulin complexation efficiency was found to be >99.5%. ⺠Complex stability is enhanced by the PEG size and the presence of arginine residues. ⺠Insulin release rate and enzymatic degradation is affected by complex stability.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Colloid and Surface Chemistry
Authors
Dimitris Tsiourvas, Zili Sideratou, Nikoletta Sterioti, Athanasios Papadopoulos, George Nounesis, Constantinos M. Paleos,