Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10528643 | Analytica Chimica Acta | 2005 | 7 Pages |
Abstract
A solid-phase vibrational spectrometry-based methodology (solid-phase Fourier transform-Raman spectrometry, SP-FT-Raman) has been developed for caffeine determination in commercial energy drink samples. The Raman spectra of caffeine, fixed on a C18 solid phase packed into a glass tube of 5 mm i.d., was obtained directly between 3500 and 70 cmâ1. In order to quantify caffeine, Raman intensity between 573 and 542 cmâ1 corrected using a baseline defined between 580 and 540 cmâ1 was used. A repeatability of 3%, as relative standard deviation of five analysis of a 200 mg lâ1 concentration, and a limit of detection of 18 mg lâ1 were obtained. The SP-FT-Raman procedure provides a sampling frequency of 13.3 hâ1, higher than that of liquid chromatography (LC), which was 7.0 hâ1. The use of FT-Raman reduces the reagent consumption and waste generation, also minimizing the sample handling. Results obtained by the developed procedure were statistically comparable with those found by a reference LC method.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Sergio Armenta, Salvador Garrigues, Miguel de la Guardia,