| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10736997 | Experimental Gerontology | 2012 | 7 Pages |
Abstract
⺠3-nitrotyrosine increases in skeletal muscle during aging, especially in mitochondria. ⺠Mitochondrial proteins are sensitive to nitration generated by high calorie diet. ⺠The 3-nitrotyrosine modifications are correlated with muscle loss during aging.
Keywords
Related Topics
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Biochemistry, Genetics and Molecular Biology
Ageing
Authors
Hitoshi Murakami, Christelle Guillet, Nicolas Tardif, Jerome Salles, Carole Migné, Yves Boirie, Stephane Walrand,