| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10797800 | Biochimica et Biophysica Acta (BBA) - Biomembranes | 2011 | 10 Pages |
Abstract
âºMixing of DMPE and TMCL is non-ideal over the composition range 5-95 mol.%. âºHydrocarbon chain-melting temperatures and mixture composition are poorly correlated. âºChain-melting enthalpy is strongly correlated with the mol fraction of TMCL chains. âºMixtures containing â¥Â 10 mol % TMCL form TMCL-like Lc phases upon cooling. âºTMCL inhibits the formation of DMPE-like Lc phases in DMPE-rich mixtures.
Keywords
dimyristoylphosphatidylethanolamineDMPELβDimyristoylphosphatidylglycerolTMCLLαLamellar crystallineDMPGdMPCCH2DSCdimyristoylphosphatidylcholineLipid bilayerThermotropic phase behaviorFTIRInfrared spectroscopyphosphatidylethanolamineFourier-transform infraredInfraredmethylenelamellar gelCardiolipinDifferential scanning calorimetryCarbonyl
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Authors
Maria Frias, Matthew G.K. Benesch, Ruthven N.A.H. Lewis, Ronald N. McElhaney,