Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10800523 | Biochimica et Biophysica Acta (BBA) - General Subjects | 2013 | 7 Pages |
Abstract
Results suggest that density and compressibility of water molecules in contact with the protein are key parameters to regulate the protein flexibility.
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Authors
Daniela Russo, Maria Grazia Ortore, Francesco Spinozzi, Paolo Mariani, Camille Loupiac, Burkhard Annighofer, Alessandro Paciaroni,