| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 1097081 | Obesity Medicine | 2016 | 9 Pages |
Abstract
The accuracy of the audio-based approach was significantly higher for classifying between different foods. However, this accuracy comes at the expense of computational overhead increased power dissipation due to the higher sample rates required to process audio signals compared to inertial sensor data.
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Authors
Haik Kalantarian, Bobak Mortazavi, Nabil Alshurafa, Costas Sideris, Tuan Le, Majid Sarrafzadeh,