| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 1991137 | The Journal of Nutritional Biochemistry | 2006 | 6 Pages |
Abstract
Plant stanols esterified to ascorbic acid may possess anticarcinogenic properties in the colon by suppressing colonic mucosa cell proliferation; however, this effect was not observed with free plant sterols or stanols.
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Authors
Xiaoming Jia, Naoyuki Ebine, Yanwen Wang, Atif B. Awad, Peter J.H. Jones,