| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 29457 | Journal of Photochemistry and Photobiology B: Biology | 2013 | 9 Pages |
Abstract
⺠Lamb's drinking water in an alveld risk area contains potent photosensitizers. ⺠The amount of photosensitizers is at the highest at the outbreak of alveld. ⺠Analysis of lamb's drinking water can be important to predict outbreak of alveld. ⺠A wet and warm spring combined with high irradiance can trigger alveld outbreak.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Bioengineering
Authors
Hanne Hjorth Tønnesen, Ivar Mysterud, Jan Karlsen, Olav M. Skulberg, Carl M.M. Laane, Trond Schumacher,