Article ID Journal Published Year Pages File Type
36443 Process Biochemistry 2005 5 Pages PDF
Abstract

Because of the synergistic presence of enzyme systems, whole-cell biocatalysts are an advantageous means of oxidizing α-hydroxy to α-keto carboxylic acids. The effect of different parameters on conversion were determined when whole cells converted l-lactate to pyruvate. The biocatalyst was a double recombinant Pichia pastoris containing a glycolate oxidase and catalase enzyme system. A marked increase in conversion occurred with oxygen compared to air. This indicated that the oxygen concentration was an important factor in the rate-limiting step. Lactate concentrations above 0.5 M showed substrate inhibition. Although temperature played an important role in enzyme stability, whole-cell tranformants were much more stable over time than soluble enzymes.

Related Topics
Physical Sciences and Engineering Chemical Engineering Bioengineering
Authors
, , , , , ,