Full shift arm inclinometry among dairy parlor workers: A feasibility study in a challenging work environment

Over the last 20 years, the US dairy industry has experienced a significant transformation from small farm operations to an industrialization of the milking process. This transformation has resulted in improvements in process efficiency and product quality. Milking tasks in large-herd parlors are highly-repetitive involving awkward postures and high muscle loads of the upper extremity. Field-based direct measures of physical exposures have been limited in challenging work settings such as dairies. This study evaluated full-shift exposures of posture and motion of the upper extremity among large-herd parlor milkers using wireless inclinometry. Results suggest large-herd parlor workers may be exposed to high exposure levels (posture, movement velocity, repetition, and inadequate rest) associated with the development of shoulder pathology. Compared to other high-risk occupations involving shoulder-intensive work, parlor workers may have higher exposure levels. These findings warrant the need for continued field-based research with larger sample sizes to facilitate the development of cost-effective intervention strategies.