Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6488482 | Food and Bioproducts Processing | 2016 | 23 Pages |
Abstract
In the present work, results on the mixing of complex fluids by two-bladed stirrers are given; the method used was a numerical analysis. The fluids simulated have a shear thinning behaviour modelled by the Ostwald de Waele Law. The effects of inclined angle on the local and global mixing characteristics have been particularly determined. Also, the effects of Reynolds number and rheological behaviour are checked. To verify our computer simulations, some results have been compared with others experimental data and a satisfactory agreement was found.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Bioengineering
Authors
Houari Ameur,