Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6491839 | Journal of Biotechnology | 2013 | 6 Pages |
Abstract
- We studied the production of neomycin by Streptomyces fradiae.
- Semi-solid-state fermentation led to higher neomycin production than SmF.
- The support used greatly influenced the production of neomycin by S. fradiae.
- Semi-solid-state fermentation holds great potential for neomycin production.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Bioengineering
Authors
Isabel Machado, José A. Teixeira, Susana RodrÃguez-Couto,