| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6979985 | Colloids and Surfaces A: Physicochemical and Engineering Aspects | 2012 | 9 Pages |
Abstract
⺠Rheological behaviour of water-in-oil and oil-in-water emulsions was studied. ⺠The emulsions were stabilized by both solid particles and non-ionic emulsifier. ⺠Dynamic rheological measurements were carried out in linear and non-linear regimes. ⺠The addition of emulsifier improved the stability, however, it did not significantly influence the emulsion flow behaviour. ⺠With addition of emulsifier, the elastic solid-like structure of emulsion can be changed into a viscous liquid-like structure.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Colloid and Surface Chemistry
Authors
V. Dutschk, J. Chen, G. Petzold, R. Vogel, D. Clausse, F. Ravera, L. Liggieri,