Article ID Journal Published Year Pages File Type
6985444 Food Hydrocolloids 2018 22 Pages PDF
Abstract
The core-shell structure of the limonene microencapsules was confirmed with CLSM (A) and SEM (B), which was prepared with 4 wt% limonene, 2 wt% zein and 1 wt% SC. The interior rough and porous shell was promising for the rate-limiting release of the core limonene.101
Related Topics
Physical Sciences and Engineering Chemical Engineering Colloid and Surface Chemistry
Authors
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