| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 70810 | Journal of Molecular Catalysis B: Enzymatic | 2008 | 6 Pages |
Abstract
As a result of biotransformation of flavanone (1) by the strain Aspergillus niger MB (being the UV mutant) and by the wild strain Penicillium chermesinum 113 the products of hydroxylation at C-6 (2) and C-4′ (5) were obtained. Additionally, three dihydrochalcones with hydroxyl groups at C-2′ (4), C-2′ and C-5′ (3) and C-2′ and C-4 (6) were formed.
Related Topics
Physical Sciences and Engineering
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Authors
Edyta Kostrzewa-Susłow, Jadwiga Dmochowska-Gładysz, Agata Białońska, Zbigniew Ciunik,