| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7141740 | Sensors and Actuators B: Chemical | 2018 | 9 Pages |
Abstract
The performance of identical sandwich-type biosensors is analyzed when they are exposed to three different storage conditions. Simulated curves are compared with experimental data to explain the dependence of sensitivity and response-time on the aging and storage conditions of the biosensors.
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
Lucas Colombo, Fernando Garay,