| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8334165 | International Journal of Biological Macromolecules | 2012 | 5 Pages |
Abstract
The results obtained in this study indicate that components of the grape seed extract posses antioxidative properties and may be promising substances for the creation of new dietary supplements.
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Authors
MichaÅ Bijak, Joanna Kolodziejczyk-Czepas, Michal Blazej Ponczek, Joanna Saluk, PaweÅ Nowak,