Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8339908 | Journal of Traditional Chinese Medical Sciences | 2017 | 26 Pages |
Abstract
Bidirectional solid fermentation appears to be an effective processing method that can be used to improve the efficacy and reduce the toxicity of rhubarb.
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Biochemistry, Genetics and Molecular Biology
Biochemistry
Authors
Yancong Zhang, Li Zhou, Weiwei Ma, Xiaosa Shi, Hongmei Zhang, Xinyuan Shi,