Antimicrobial substance produced by Aeromonas KC954626 and its effect on meat isolates

Form this present study, we can conclude that the Aeromonas sp is able to produce a substance, that have the ability to kill food borne gram positive as well gram negative bacteria but at the same time it is not efficient in killing Klebsiella and Shigella which are more pathogenic. The bacteria present in the meat confirms undue human handling.