| Article ID | Journal | Published Year | Pages | File Type | 
|---|---|---|---|---|
| 8726927 | Gastroenterology | 2018 | 50 Pages | 
Abstract
												In an analysis of the effects of different dietary components and the gut microbiota on mice with and without DSS-induced colitis, we found complex mixtures of nutrients affect intestinal permeability, gut microbial density, and development of intestinal inflammation.
											Keywords
												
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											Authors
												Sean R. Llewellyn, Graham J. Britton, Eduardo J. Contijoch, Olivia H. Vennaro, Arthur Mortha, Jean-Frederic Colombel, Ari Grinspan, Jose C. Clemente, Miriam Merad, Jeremiah J. Faith, 
											