| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9675523 | Colloids and Surfaces A: Physicochemical and Engineering Aspects | 2005 | 6 Pages |
Abstract
The results indicated that SDS micelles exhibited an inhibiting effect on this reaction and this can be reasonably accounted for in terms of electrostatic interactions. Presence of cosolvents reduced the inhibitory effect of SDS micelles, i.e. increased the reaction rate. Effectiveness of cosolvent as accelerators of SDS inhibited reaction is in the following order: propanol > ethanol > propylene glycol > ethylene glycol.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Colloid and Surface Chemistry
Authors
R. YeÅim Talman, Sinem Göktürk, Melda Tunçay,