| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9700822 | Sensors and Actuators B: Chemical | 2005 | 6 Pages |
Abstract
In this paper, the application of such approach to build a fish freshness indicator of sardine fishes is illustrated.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Analytical Chemistry
Authors
A. Macagnano, M. Careche, A. Herrero, R. Paolesse, E. Martinelli, G. Pennazza, P. Carmona, A. D'Amico, C. Di Natale,