| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9888098 | Clinica Chimica Acta | 2005 | 8 Pages |
Abstract
The active components present in natural extracts like that of black tea can be very effective in perhaps reducing the extent of injury and in overcoming oxidant damage caused by exposure to environmental agents like pesticides.
Keywords
GSHALTGPXOFRGSTCATROSASTAspartate aminotransferasepesticidesAlanine aminotransferaseDietary antioxidantsOxidative stressOxygen free radicalSODSuperoxide dismutaseBlack tea extractLipid peroxidationCatalasereduced glutathioneglutathione S-transferaseglutathione reductaseglutathione peroxidaseReactive oxygen species
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Biochemistry
Authors
S. Mahaboob Khan, R.C. Sobti, Lincee Kataria,