Socio-economic impacts of energy crops for heat generation in Northern Greece

Bioenergy is considered to be an attractive option mainly due to driving forces of an environmental nature (e.g. climate change and sustainability issues). This is particularly the case for energy crops, which show higher productivity per land unit than their conventional counterparts. In addition, by comparison, such crops are more homogeneous in terms of their physical and chemical characteristics than residual resources that are often described as the biomass resource of the future. However, despite the long-term research and the considerable efforts to promote them, implementation is still rather slow across Europe. In this paper, two perennial energy crops, cardoon and giant reed, are evaluated in Rodopi, northern Greece, as alternative land use, through comparative financial appraisal with the main conventional crops.Based on the output of this analysis, the breakeven for the two energy crops is defined and an economic and socio-economic evaluation of a biomass district heating system is conducted.Results prove that energy crops can be attractive alternatives if they are properly integrated into existing agricultural activities and complement the current cropping options. As such, they provide raw material for local heat applications, thus resulting in increased income for the region and an increase in the number of jobs.