Journal of Dairy Science - Volume 91 - Issue 5

Short Communication: Salivary Secretion During Meals in Lactating Dairy Cattle

Fulltext Access 5 Pages 2008

Effects of Feeding Prepubertal Heifers a High-Energy Diet for Three, Six, or Twelve Weeks on Feed Intake, Body Growth, and Fat Deposition

Fulltext Access 13 Pages 2008

Effects of Feeding Prepubertal Heifers a High-Energy Diet for Three, Six, or Twelve Weeks on Mammary Growth and Composition

Fulltext Access 10 Pages 2008

Effect of Feeding Corn, Hull-Less or Hulled Barley on Fermentation by Mixed Cultures of Ruminal Microorganisms

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Extent of Methionine Limitation in Peak-, Early-, and Mid-Lactation Dairy Cows and 

Fulltext Access 15 Pages 2010

Metabolism of Dairy Cows as Affected by Prepartum Dietary Carbohydrate Source and Supplementation with Chromium Throughout the Periparturient Period1

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A Model of Phosphorus Digestion and Metabolism in the Lactating Dairy Cow

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Frequent Allocation of Rotationally Grazed Dairy Cows Changes Grazing Behavior and Improves Productivity

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Modeling the Adequacy of Dietary Fiber in Dairy Cows Based on the Responses of Ruminal pH and Milk Fat Production to Composition of the Diet

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Chitotriosidase Activity in Goat Blood and Colostrum

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Technical Note: A Near-Infrared Reflectance Spectroscopy Technique to Predict Particle Size of Starch Within Corn Silage

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Technical Note: Immunomagnetic Procedure for Positive Selection of Macrophages in Ovine Milk

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Short Communication: Turbidity as an Indicator of Escherichia coli Presence in Water Troughs on Cattle Farms

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Conformation of Hind Legs and Lameness in Danish Holstein Heifers

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Quantitative Trait Loci Affecting Calving Traits in Danish Holstein Cattle

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Extent of Linkage Disequilibrium in Holstein Cattle in North America

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Genetic Parameters for Tunisian Holsteins Using a Test-Day Random Regression Model

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Frequency and Effect of the Bovine Acyl-CoA:Diacylglycerol Acyltransferase 1 (DGAT1) K232A Polymorphism in Swedish Dairy Cattle

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Milk Fatty Acid Unsaturation: Genetic Parameters and Effects of Stearoyl-CoA Desaturase (SCD1) and Acyl CoA: Diacylglycerol Acyltransferase 1 (DGAT1)

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Economic Impact of Milk Production in the State of New Mexico1

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Effect of Stocking Rate on Pasture Production, Milk Production, and Reproduction of Dairy Cows in Pasture-Based Systems

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Variation in Plasma Concentrations of Insulin-Like Growth Factor-I in Pasture-Fed Holstein Cows

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Modeling of the Effect of Freezer Conditions on the Principal Constituent Parameters of Ice Cream by Using Response Surface Methodology

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Influence of Lamb Rennet Paste Containing Probiotic on Proteolysis and Rheological Properties of Pecorino Cheese

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Microbial and Sensory Changes Throughout the Ripening of Prato Cheese Made from Milk with Different Levels of Somatic Cells

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Production, Purification, and Characterization of a Potential Thermostable Galactosidase for Milk Lactose Hydrolysis from Bacillus stearothermophilus

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Enhancing the Lethal Effect of High-Intensity Pulsed Electric Field in Milk by Antimicrobial Compounds as Combined Hurdles

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The Effect of Pasteurization Temperature on Consumer Acceptability, Sensory Characteristics, Volatile Compound Composition, and Shelf-Life of Fluid Milk

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Effect of Sex-Sorted Sperm Dosage on Conception Rates in Holstein Heifers and Lactating Cows

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Quality of Embryos Produced From Dairy Cows Fed Whole Flaxseed and the Success of Embryo Transfer1

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Continuous Lactation in Dairy Cows: Effect on Milk Production and Mammary Nutrient Supply and Extraction

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Growth Hormone Receptor, Insulin-Like Growth Factor (IGF)-1, and IGF-Binding Protein-2 Expression in the Reproductive Tissues of Early Postpartum Dairy Cows

Fulltext Access 12 Pages 2008

Supramolecular Structure of the Casein Micelle

Fulltext Access 13 Pages 2008

Effect of Restricted Feeding and Monopropylene Glycol Postpartum on Metabolic Hormones and Postpartum Anestrus in Grazing Dairy Heifers

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Evaluation of Serotonin as a Feedback Inhibitor of Lactation in the Bovine

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Production and Health of Cows Given Monensin Prepartum and a High-Energy Diet Postpartum

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Activation of Immune Cells in Bovine Mammary Gland Secretions by Zymosan-Treated Bovine Serum1

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Relationship Between Milk Lactoferrin and Etiological Agent in the Mastitic Bovine Mammary Gland

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Effect of Different Flooring Systems on Weight and Pressure Distribution on Claws of Dairy Cows

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Evaluation of Free-Stall Mattress Bedding Treatments to Reduce Mastitis Bacterial Growth

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A Longitudinal Field Study to Evaluate the Diagnostic Properties of a Quantitative Real-Time Polymerase Chain Reaction-Based Assay to Detect Staphylococcus aureus in Milk

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Short Communication: Effect of Stocking Density on Indices of Cow Comfort

Fulltext Access 5 Pages 2008