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Culinary Imagination: The Essential Ingredient in Food and Beverage Management

Article ID Journal Published Year Pages File Type
1011657 Journal of Hospitality and Tourism Management 2007 5 Pages PDF
Related Topics
Social Sciences and Humanities Business, Management and Accounting Tourism, Leisure and Hospitality Management
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Culinary Imagination: The Essential Ingredient in Food and Beverage Management
Authors
Barry O'Mahony,
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