Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10796122 | Biochimica et Biophysica Acta (BBA) - Bioenergetics | 2005 | 10 Pages |
Abstract
Photon absorption by one of the roughly 200 chlorophylls of the plant Photosystem II (PSII) results in formation of an equilibrated excited state (Chl200*) and is followed by chlorophyll oxidation (formation of P680+) coupled to reduction of a specific pheophytin (Phe), then electron transfer from Pheâ to a firmly bound quinone (QA), and subsequently reduction of P680+ by a redox-active tyrosine residue denoted as Z. The involved free-energy differences (ÎG) and redox potentials are of prime interest. Oxygen-evolving PSII membrane particles of spinach were studied at 5 °C. By analyzing the delayed and prompt Chl fluorescence, we determined the equilibrium constant and thus free-energy difference between Chl200* and the [Z+,QAâ] radical pair to be â0.43 ± 0.025 eV, at 10 μs after the photon absorption event for PSII in its S3-state. On basis of this value and previously published results, the free-energy difference between P680* and [P680+,QAâ] is calculated to be â0.50 ± 0.04 eV; the free-energy loss associated with electron transfer from Phe to QA is found to be 0.34 ± 0.04 eV. The given uncertainty ranges do not represent a standard deviation or likely error, but an estimate of the maximal error. Assuming a QAâ/QA redox potential of â0.08 V [Krieger et al., 1995, Biochim. Biophys. Acta 1229, 193], the following redox-potential estimates are obtained: +1.25 V for P680/P680+; +1.21 V for Z/Z+ (at 10 μs); â0.42 V for Pheâ/Phe; â0.58 V for P680*/P680+.
Keywords
MOPSprimary quinone acceptor of PSIIΔG2,6-dichloro-1,4-benzoquinoneP680EPPSDCMUDCBQChlPHEPSII3-(3,4-Dichlorophenyl)-1,1-dimethylurea2-Morpholinoethanesulfonic acid3-morpholinopropanesulfonic acidelectron transferChlorophyllOxygenic photosynthesisPhotosystem IIPhotomultiplierDelayed fluorescenceChlorophyll fluorescenceMeSRedox potential
Related Topics
Life Sciences
Agricultural and Biological Sciences
Plant Science
Authors
Markus Grabolle, Holger Dau,