Article ID Journal Published Year Pages File Type
10824377 Insect Biochemistry and Molecular Biology 2005 8 Pages PDF
Abstract
Small amounts of 3-monochlorotyrosine and 3,5-dichlorotyrosine were obtained from the distended tick cuticle, corresponding to chlorination of between 0.5% and 1.5% of the tyrosine residues. It is suggested that the chlorotyrosines are a side-product of oxidative processes in the cuticle.
Related Topics
Life Sciences Agricultural and Biological Sciences Insect Science
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