Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10840738 | Plant Science | 2011 | 8 Pages |
Abstract
ⶠCold acclimation induces the accumulation of most of the amino acids, while ABA had a significant effect only on Asn. ⶠThe cold-induced changes in free amino acid levels are probably not mediated by ABA. ⶠExcept for Pro, cold- or ABA-induced changes in the amino acid levels do not correlate with the freezing tolerance of the examined wheat genotypes and are not affected by chromosome 5A on which the most important freezing tolerance genes are localized.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Plant Science
Authors
Zita Kovács, Livia Simon-Sarkadi, Csongor Sovány, Klára Kirsch, Gábor Galiba, Gábor Kocsy,