| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 11010850 | Pharmacological Reports | 2018 | 8 Pages |
Abstract
Our data show that tea and coffee intake may contribute to KYNA content in the human organism. The distribution pattern of KYNA delivered as a liquid suggests that it either directly affects digestive system's functioning and intestinal microbiome composition, or participates in the whole body pool of KYNA.
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Biochemistry
Authors
Monika Turska, Jakub Pelak, MichaÅ P. Turski, Tomasz Kocki, Piotr Dukowski, Tomasz Plech, Waldemar Turski,