Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
2009378 | Pesticide Biochemistry and Physiology | 2011 | 7 Pages |
Abstract
⺠For the first time, we report that antioxidative defense response is an important component of plant responses to omethoate. ⺠Contents of malondialdehyde and activities of SOD, POD and APX in shoots increased with increasing omethoate levels. ⺠Catalase activity increased dramatically at 0.1 g/L but decreased sharply by omethoate added at 1.0 g/L and above.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Agronomy and Crop Science
Authors
Bo Zhang, Guixin Chu, Changzhou Wei, Jun Ye, Zhiqiang Li, Yongchao Liang,