Article ID Journal Published Year Pages File Type
2454093 The Professional Animal Scientist 2010 13 Pages PDF
Abstract
In Exp. 4, an enzyme product with bacterial endo-1,4-β-xylanase was evaluated in diets containing 30% DDGS. Average daily gain (0.82 vs. 0.82 kg/d) and G:F (0.391 vs. 0.387) were not different (P > 0.10) among treatments. Based on the results, the different enzymes evaluated in these experiments did not enhance finishing pig growth performance when diets contained varying levels of DDGS.
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Life Sciences Agricultural and Biological Sciences Animal Science and Zoology
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Effects of Supplemental Enzymes in Diets Containing Distillers Dried Grains with Solubles on Finishing Pig Growth Performance1
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