Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
4382323 | Applied Soil Ecology | 2013 | 10 Pages |
Abstract
- Stronger effect of de-icing salt on the upper soil environment than others.
- De-icing salt decreased the diversity of fungal populations in all soil layers.
- De-icing salt increased bacterial diversity of the lower and middle soil layers.
- The alteration of microbial populations and soil properties showed correlative.
- The dominant microbial populations were changed by de-icing salt.
Related Topics
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Agricultural and Biological Sciences
Ecology, Evolution, Behavior and Systematics
Authors
Changrong Ke, Zhouyuan Li, Yingmei Liang, Wanqiang Tao, Mengchan Du,