Article ID Journal Published Year Pages File Type
4396050 Journal of Experimental Marine Biology and Ecology 2012 6 Pages PDF
Abstract
►Feeding and foraging activities decreased at the highest temperature (31.5 °C). ►CO2 level did not independently affect feeding or activity. ►High temperature and control/moderate CO2 reduced feeding and foraging activity. ►However, high temperature and high CO2 (960 μatm) elevated these behaviors.
Related Topics
Life Sciences Agricultural and Biological Sciences Aquatic Science
Authors
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