| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 4400427 | Limnologica - Ecology and Management of Inland Waters | 2014 | 5 Pages |
Many animal species, during their life cycles, can select specific food elements that meet the special and unique metabolic needs of crucial stages such as growth, gonad maturation or larvae production and brooding. The objective of this study was to analyze the seasonal phytoplankton composition in the stomach contents of the freshwater mussel Anodonta cygnea in order to determine whether it was capable of selecting food seasonally and which were its preferences. Specimens and water samples were collected monthly from Barrinha de Mira lagoon in the northwest of Portugal during one year. From the microalgae composition found in the water and stomach content samples, Chlorophyta presented a clear predominance, followed by Cryptophyta and Bacillariophyta in water samples, and Bacillariophyta and Cyanobacteria in stomach contents. Although mussels ingested algae in a pattern very similar to its abundance in the natural habitat, in some periods specific groups were preferred even if they were present in very low concentrations in the environment. Thus, these animals are capable of selecting food by its specific characteristics and this selectivity may be associated with its physiological cycle, mainly with the reproductive cycle. Namely, the large relative abundance (ratio stomach/environment) peak of blue green algae that co-occur with gamete development covering two other smaller peaks: one of Bacillariophyta that co-occurs with gametogenesis restart and the other of Chlorophyta at the end. In addition, a significant peak of Cryptophyta co-occurs with growth and glochidia brooding periods.
