Article ID Journal Published Year Pages File Type
4506405 Crop Protection 2012 5 Pages PDF
Abstract
► The Serratia marcescens restraining the bacterial soft rot of konjac was firstly reported. ► The active substances of the Serratia marcescens were firstly analysed by HPLC-MS. ► The Serratia marcescens was obtained from the tissue of the edge of the ill and heath.
Related Topics
Life Sciences Agricultural and Biological Sciences Agronomy and Crop Science
Authors
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