Herbivory on Zostera marina by the gastropod Smaragdia viridis

The feeding activity of the gastropod Smaragdia viridis on Zostera marina (eelgrass) was studied under laboratory conditions and from shoots collected in a deep eelgrass bed (12–14 m depth) in southern Spain (Alboran Sea). This gastropod preferentially ingested young leaf tissues, such as those located in the central leaf and first pair of adjacent leaves and at close distances from the junction of the leaves with the sheath. The ingestion rate of this gastropod was size dependent, ingesting up to 40.6 mm2 of epidermal tissues in 24 h (for large individuals), however this value generally represented a very low percentage of the area of a single shoot (0.3–2.1%). The absorption of eelgrass tissues, in relation to digested/non-digested eelgrass cells in faecal pellets, was not size dependent and reached high values (75–90% cells digested). The grazing impact in an eelgrass bed, based on the affected area (length of radular marks by leaf width), also represented a very low value (0.3–1.1%) in relation to the total LAI (Leaf Area Index) available. A seasonal trend of herbivory was registered with maximum values in summer together with maximum densities of S. viridis.