Article ID Journal Published Year Pages File Type
5108393 Journal of Hospitality and Tourism Management 2017 10 Pages PDF
Abstract
The purpose of this study is to test a research model to gain a better understanding of the relationships among environmental concern, green experiential quality, green experiential satisfaction, green experiential loyalty, green perceived flow, green perceived playfulness and green advocacy. The findings are based on a structural equation model analysis of a convenience sample of 483 visitors at Tamarind Ecological Education Leisure Farm in Taichung, Taiwan. The results will assist leisure farm management to develop and implement market-orientated service strategies to increase environmental concern, green experiential quality, green experiential satisfaction and green experiential loyalty, enhance green perceived flow and green perceived playfulness, and increase green advocacy.
Related Topics
Social Sciences and Humanities Business, Management and Accounting Tourism, Leisure and Hospitality Management
Authors
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