| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5762247 | Industrial Crops and Products | 2017 | 8 Pages |
Keywords
TBARSNPSHTICLC50MBCGyrodactylusLPOMICGSTCATGC–MSAeromonasAntioxidantminimum bactericidal concentrationMinimum inhibitory concentrationDaphniaOcimum gratissimumSODToxicitySuperoxide dismutasegas chromatography–mass spectroscopyEssential oilLOOHthiobarbituric acid reactive substancesLipid hydroperoxideLipid peroxidationNon-protein thiolsCatalasetotal ion chromatogramglutathione-S-transferase
Related Topics
Life Sciences
Agricultural and Biological Sciences
Agronomy and Crop Science
Authors
Guerino Jr., Tanise S. Pês, Etiane M.H. Saccol, Fernando J. Sutili, Waldemar Jr., Anelise L. Murari, Berta M. Heinzmann, Maria A. Pavanato, Agueda C. de Vargas, Lenise de L. Silva, Bernardo Baldisserotto,