| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5790713 | Livestock Science | 2012 | 12 Pages |
Abstract
Best performing farms, which outperform on economic, environmental and societal performance do exist and are on average larger and are feeding a higher proportion of by-products. To understand the characteristics of an integrative sustainable fattening pig farm, more insight is needed in the entrepreneurial characteristics and the drivers to manage and perform in a more profitable, environmental friendly and societally acceptable way.
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Authors
M.A. Dolman, H.C.J. Vrolijk, I.J.M. de Boer,