Article ID Journal Published Year Pages File Type
6377648 Industrial Crops and Products 2011 7 Pages PDF
Abstract
▶ Delaying Silybum marianum sowing time increased silymarin yield and content. ▶ Silymarin content increase resulted from proportional increase in all flavonolignans. ▶ Silybinin and silychristin are the main flavonolignans in the fruit of cultivar Silma.
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Related Topics
Life Sciences Agricultural and Biological Sciences Agronomy and Crop Science
Preview
Effect of sowing date and rate on the yield and flavonolignan content of the fruits of milk thistle (Silybum marianum L. Gaertn.) grown on light soil in a moderate climate
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