| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6378063 | Journal of Cereal Science | 2012 | 10 Pages |
Abstract
⺠Grain hardness in wheat is controlled by puroindolines including new Pinb-2 genes. ⺠We have undertaken extensive analysis of PINb-2 and show a number of haplotypes. ⺠The genes exhibit multigenes, possible alleles and encode variant proteins. ⺠Some variations in proteins may affect structure and lipid-binding properties. ⺠This is important to grain texture, antimicrobial roles and evolutionary studies.
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Authors
Abirami Ramalingam, Enzo A. Palombo, Mrinal Bhave,