| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6378109 | Journal of Cereal Science | 2012 | 7 Pages |
Abstract
⺠MAE allows for the extraction of melatonin from rice in 20 min. ⺠MAE showed high reproducibility: RSD <5%. ⺠MAE was a suitable method for its application in different rice varieties.
Keywords
Association of Official Agricultural ChemistsEtOAcHPLC–ECDRIALOQAOACLSDGC–MSHPLC–MS/MSFluorescence detectorsEnzyme-immunoassayEthyl acetatemicrowave-assisted extractionEIAMAEanalysis of varianceANOVALOD یا Limit of detectionleast significant differenceRice grainsradioimmunoassayResponse surface methodologyRSMFood and Agriculture OrganizationCoefficient of variancegas chromatography–mass spectrometryFAOMethanollimit of quantificationlimit of detectionMelatoninICHMeOHhigh performance liquid chromatographyHPLCInternational Conference on Harmonisation
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Authors
W. Setyaningsih, M. Palma, C.G. Barroso,