Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6382725 | Aquatic Toxicology | 2013 | 10 Pages |
Abstract
⺠We studied effects of TiO2 nanoparticles on Daphnia magna life-history traits across food levels. ⺠Nanoparticles aggregated to algae, increasing sedimentation rates and diminishing food levels. ⺠Nanoparticle mediated effects on food levels had dramatic effects on reproduction under limited food. ⺠Results indicate that nanoparticles by aggregating to algae and diminishing food levels impaired D. magna fitness at low food levels.
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Aquatic Science
Authors
Bruno Campos, Claudia Rivetti, Philipp Rosenkranz, José MarÃa Navas, Carlos Barata,