Article ID Journal Published Year Pages File Type
6539102 Applied Geography 2012 8 Pages PDF
Abstract
► We examine the spatial food environment establishments of the DC Metropolitan Area. ► We detail co-location tendencies between food environment categories. ► Regions with poor retail food environments have a poor restaurant to fast food ratio.
Keywords
Related Topics
Life Sciences Agricultural and Biological Sciences Forestry
Preview
The spatial food environment of the DC metropolitan area: Clustering, co-location, and categorical differentiation
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