Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6546815 | Land Use Policy | 2018 | 10 Pages |
Abstract
Diversification is the sign of a progressive reorientation of agriculture towards a multifunctional activity that combines producing quality food, maintaining rural livelihoods and landscapes, promoting environmental stewardship, preserving biodiversity, establishing a better agro-ecosystem functioning. In this respect, the scope of the work was to provide a planning case study at regional scale in order to promote a reconciling approach between productive and ecological services of agriculture, coming from a diversified and multifunctional agricultural system made of both food- and energy-crops.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Forestry
Authors
Massimo Monteleone, Anna Rita Bernadette Cammerino, Angela Libutti,