Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8365218 | Soil Biology and Biochemistry | 2013 | 9 Pages |
Abstract
Amino acid concentrations were similar in field (101-114 g C kg Corgâ1) as in greenhouse soil samples (90-124 g C kg Corgâ1), even though the latter completely consisted of rhizosphere soil. After one day the 13C label was already found in SOM (2.8-5.8 mg 13Cexcess per kg soil), peaking to a maximum of 10.3 mg kgâ1 at the end of the labeling at day 3. About 15% of this 13C was recovered in amino acids, mainly in the L-forms, and particularly in l-alanine (max. 180 ± 5 mg kgâ1 amino acid-C, day 3), which was likely representative for root exudates. Only the excess 13C in l-alanine but not in bulk SOM showed significant temporal dynamics, indicating incorporation of rhizodeposits into the peptide-bound soil amino acids. The bacterial residue marker d-glutamic acid showed a retarded incorporation of the 13C signal, without being affected by the duration of paddy management.
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Agricultural and Biological Sciences
Soil Science
Authors
Philipp J. Roth, Eva Lehndorff, Alexandra Hahn, Peter Frenzel, Wulf Amelung,